Certified gluten free oat flour, moist, plump raisins, crunchy pecans, and a touch of cinnamon make these the #1 gluten free cookie in America. One taste and you’ll be begging for more! Try these with a cup of tea for an afternoon break you’ll remember.

Ingredients:
Organic agave nectar, gluten-free rolled oats, almonds, canola oil, pecans, organic raisins, pure vanilla extract, baking soda, cinnamon, sea salt







